Good Chemistry Baking was founded in 2010 and specializes in serving gluten-free goods. It offers baked goods such as pastries, cakes, bars, cookies and breads. Different types of bread are sold on different days of the week. It also serves fresh-made cold sandwiches, panini and small personal pizzas during lunch hours. Eat-in patrons should expect at least a 10-minute wait for a personal pizza, which can also be taken to-go, uncooked and ready to be baked at home.